Spirulina
Vegan supplement
High-quality spirulina free of heavy metals and chemical pollutants.
- Rich in chlorophyll, phycocyanin and carotenoids
- Powerhouse of leafy green
- Nature’s own multivitamin and protein bomb
- 100 % pure and additive-free
Usage
We recommend that you start taking spirulina tablets gradually, listening to your body and taking a few tablets a day.
You can adjust your dosage as needed to what you want. One tablet contains 500 mg spirulina.
Ingredients
Spirulina
Spirulina naturally contains sulphites.
Country of origin: Taiwan
Nutritional content as per 100 g
Energy
379 kcal / 1584 kJ
Fat 7 g
– of which saturated fat 3,5 g
Carbohydrates 16 g
– of which sugars 0 g
Protein 61 g
Dietary Fiber 4 g
Salt 0,5 g
B12-vitamiini 100 μg
Calcium 171 mg
Magnesium 260 mg
Iron 55 mg
Zinc 5 mg
Selenium 14 μg
Potassium 1048 mg
Chlorophyll 1500 mg
Phycocyanin 12,000 mg
Carotenoids 275 mg
Beta-carotene 80 mg
Suitable for
Suitable for adults. Suitable for vegans.
Warning
The use of products that cleanse the body is not recommended during pregnancy or lactation.
Please discuss starting to use the product with your healthcare professional.
Storage
At room temperature, dry and protected from light.
More Information
Spirulina is a small freshwater algae that dries to a dark blue-green powder. Spirulina has long been a valuable food source throughout the Americas, Africa, and the Middle East.
Complete protein accounts for more than 60% of spirulina’s weight. It also contains trace minerals including iron, magnesium, calcium, zinc, and potassium, as well as vitamins like vitamin B12 and carotenoids. Spirulina has no cell walls and is thus easily digestible.
Spirulina is shaped like a spiral, as the name suggests. Spirulina’s vivid blue-green colour is attributable to its high leaf-green concentration and the rare blue component phycocyanin.
Only a few countries in the globe have a naturally bright climate suitable for the cultivation of this freshwater algae.
These include Japan, Taiwan, India, Greece, Spain, and the United States. Puhdistamo Spirulina is farmed in Taiwan in an ideal warm climate, using naturally pure mountain spring water.
Our high-quality spirulina is free of heavy metals and chemical pollutants.